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Hand vegetable seeder SOR-1/1 (VPS27/1-16/3)
MECHANIZATION EQUIPMENT
Hand vegetable seeder SOR-1/1 (VPS27/1-16/3)
Hand vegetable seeder SOR-1/1 (VPS27/1-16/3) is used for drill sowing of small seeded vegetable crops in the open ground.
 

 

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Technical data for the Hand vegetable seeder SOR-1/1 (VPS27/1-16/3)
 
Amount of beds, piece 1
Sowing unit the hub with a kicker
Damage of seeds, % no more than 1.2
Irregularity of sowing, % no more than 5
Speed, km/h 3-4
Pure time efficiency he/h more than 0.1
 
Structure
 

The seeder consists of the seed distributor frame, where the seed bin with a limiting brush and a shaft with a removable sowing hub and drive wheels are fastened. The sowing hub has deepenings as wide as the seeds, space between which corresponds the seeding optimum rate for a cetain culture. The seeder's set includes one distributor hub for sowing the seeds of raddishes, carrots, parsley etc. Additionally, there is a possibility to obtain a sowing hub for other crops. The holes in the hub are made according to the instruction. To provide reliabilty of the seeder and accuracy of sowing, the seeder is equipped with a flip-out ejector.

 
Principle of functioning
 
smk-1 The principle of the seeder's functioning is based on the rotation of the sowing hub. The seeds of the crop get into its calibrated deepenings. The brush stopper leaves one seed or few in every deepening of sowing hub (depending on its adjustments), which are thrown down into the furrow by the flip-out ejector of original design. The density of sowing depends on the space between deepenings in the sowing hub and adjustments of the brush stopper.
 
Preparing seeder to work
 

Define the necessary seeding rate by attaching the necessary sowing hub to the shaft. Adjust the position of the brush limiter of sowing for the necessary amount of seeds. The seeding rate can be checked and adjusted by rolling the filled seeder through the plane surface.

 
Sowing
 

Before the sowing, make marks on the row. Sowing is made in a well treated soil by rowing a way with distance between rows according to the crop sowing technology. The soil is rolled up after sowing, and the mulch and watering are performed, if necessary. After works, the sowing seeder must be cleaned of the soil and the seeds.seeder must be cleaned of the soil and the seeds.

 
 
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Rosta Europe ST

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